Por qué algunos animales tejen telarañas (Why Animals Live in Webs)

The Industrial Revolution was one of the most dramatic eras of all time, filled with fascinating people, strange events, and incredible stories. This period of great change comes into sharp focus through each spread with detailed, accessible language. Each fact is complemented with vivid, carefully-chosen historical images and illustrations, and a caption that adds just a touch more history. Readers are drawn deep into the facts not covered in history textbooks, like working conditions, inventions, failures, and characters, to make this important history lesson fun and engaging.

It is the third Monday in January and school is closed. But do you know why? It's Martin Luther King Jr. Day. Turn the pages of this book to find out what dream Dr. King shared with the world, who Mohandas Gandhi was, how one brave woman helped Martin Luther King Jr. change history. Each book in the Holiday Histories series describes one of America's holidays or special days. Explore the history of each day and learn the real reason why it is important. Discover what special meaning each day might have for you.

This beginner's guide offers a first glimpse into the natural world of amphibians. This addition to the acclaimed About... series uses simple, easy-to-understand language to teach younger children what amphibians are, how they look, how they move, what they eat, and where they live. With beautifully detailed, realistic paintings, noted wildlife illustrator John Sill introduces readers to a variety of amphibians, from frogs and toads to salamanders and more. An afterword provides details on the animals featured and inspires readers to learn more.

Read Along or Enhanced eBook: Learn the secrets to artful cupcakes, oven-fresh bread, and other delicious baked goods in this delightful nonfiction title. Readers will learn how mathematics helps bakers measure their ingredients to make tasteful treats. Featuring vibrant images and charts, informative text, and fun, intriguing facts, this Spanish-translated nonfiction book will leave children fascinated by all the details that go into baking their favorite treats--like doughnuts and cookies!