Cambridge IGCSE® Spanish as a First Language Workbook

Ice cream is a solid. But when it melts, it becomes a liquid. Solids can change to liquids and back again by melting and freezing. Read this Spanish-translated book to learn what happens when heat and cold and solids meet.

Read Along or Enhanced eBook: Encourage readers to discover which foods are healthy for them and how to make the best food choices with this Spanish-translated nonfiction title. Featuring helpful charts and diagrams, interesting facts, informational text, and vibrant, detailed photos, readers are introduced to important concepts such as main food groups, proteins, carbohydrates, fiber, the recommended daily amounts, food allergies, and health concerns. With supportive and helpful language, readers are encouraged to make healthy eating choices to help keep them active, energetic, and strong.

¿Cómo involucras realmente a los estudiantes en el aprendizaje de la historia? Cuando los estudiantes establecen conexiones personales con la asignatura, están mucho más motivados para aprender. Este libro en español proporciona relatos de la historia de primera mano que brindan información personal sobre los eventos históricos y se enfoca en la historia del sistema escolar de California. Con un diseño visualmente atractivo, este libro presenta texto cautivador, datos divertidos, barras laterales y líneas de tiempo que ayudan a los estudiantes a comprender los conceptos esenciales...

Learn all about the process of photosynthesis with this fascinating science reader! This nonfiction Spanish book teaches students about photosynthesis and introduces them to important scientific concepts and terminology. The colorful images, diagrams, sidebars, and text features will keep students connected to the text. Aligned to state and national standards, the fun lab activity provides a real-world learning experience that supports STEM instruction. Keep students reading with this fascinating Spanish book!